🇭🇰 Make no missed steak, this Australian Wagyu Flat Iron at @121bchongkong is my latest favourite 🥩 in town! 🤤
Topped with melting anchovy butter and king oyster mushroom at the side, you NEED to try this for yourself. One of the newest and most coveted dishes by Head Chef @fabionicotra.
I enjoyed this with a glass of red wine 🍷 from the Toscana region: 2015 Dei Vino Nobile di Montepulciano, recommended by the sommelier.
Mondate night with my butter half. A perfect start to a brand new week.
📽 Watch out for my full review in my next post & IG stories.
📍@121bchongkong, 49 Hollywood Road via Graham Street (opposite it's old location), Central, Hong Kong
#FeedThisBabe
#121bchongkong
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